Fresh, local bread at the Upper Crust Bakery

Fresh handmade bread is available here Monday through Saturday.

localbread

Thanks to Kristin Kennell for this photo.

This entry was written by admin, posted on February 11, 2010 at 6:54 pm, filed under bread. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Post a comment or leave a trackback: Trackback URL.

2 Comments

  1. Tracey Marshall
    Posted February 28, 2010 at 10:32 pm | Permalink

    Oh, how I wish you made some gluten-free items! My dietary restrictions, which also force me to be dairy-free, have prevented me from coming in thus far…

    It’s so sad.

  2. Joan
    Posted March 3, 2010 at 10:54 pm | Permalink

    Love your bearclaws!!! Stay open until 6pm for working folk – Please!

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